Raw ingredient creation for a surimi substitution product with insect protein
Surimi is the food category for mock crab meats/stick made from restructured...
Protein blend creation for the sports nutrition market using a cricket protein concentrate
The North American sports nutrition market has been growing at a significant...
End product development using an insect protein-based sauce
A company in North America which makes a line of tomato Bolognese sauces using...
Increased viscosity of a nut milk
Our challenger is a manufacturer of a product based on groundnut, popularly...
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